top of page

Move Liver Qi, stabilize emotions

​

Chai Hu, Bo He, Bai Shao (Xiao Yao San)

​

LR3, PC6, Yintang, GB34

​

Journaling, breathwork, creativity, stress management

​

Aromatic herbs: mint, basil, orange peel

​

Liver-focused support in spring; avoid emotional suppression

Qi-Stagnant Type
(气郁质)

Regulate immunity and avoid triggers

​

Fang Feng, Bai Zhu, Huang Qi (Yu Ping Feng San)

​

BL13, LU9, ST36, LI4

​

Avoid allergens, keep warm, moderate exercise

​

Avoid raw/cold foods, potential allergens (e.g. dairy, shellfish)

​

Pre-seasonal strengthening (especially spring/autumn)

Inherited/Allergic Type
(特禀质)

Strengthen Lung/Spleen

​

Huang Qi, Ren Shen, Bai Zhu (e.g. Si Jun Zi Tang)

 

ST36, CV6, SP3, LU9

 

Adequate sleep, rest, avoid overexertion

 

Warm, easy-to-digest food: rice, oats, sweet potato

 

Use Yu Ping Feng San and moxa ST36 in autumn/spring to boost Wei Qi

Qi Deficiency Type

Warm and tonify Yang

​

Rou Gui, Fu Zi, Shu Di Huang (Jin Gui Shen Qi Wan)

GV4, CV4, KI3, BL23 + moxibustion

​

Keep warm, avoid cold food/drinks and late nights

 

Warm, nourishing foods: lamb, black beans, walnuts, bone broth

 

Focus on winter protection with moxa and warm foods

Yang Deficient Type (阳虚质)

1.png

Constitutional assessment (体质辨识, tǐ zhì biàn shí) and early intervention (早期干预, zǎo qī gān yù) are critical pillars of preventive medicine (预防医学, yù fáng yī xué). These practices are part of Yang Sheng (养生 – Nourishing Life) and the classical concept of "Zhi Wei Bing" (治未病) – Treating before illness arises. They allow practitioners to detect and correct subtle imbalances and predispositions before they manifest as full-blown disease.

Constitution (体质, tǐ zhì) refers to a person's inherited and acquired physical, emotional, and energetic tendencies. It affects:

  • Susceptibility to disease

  • Recovery capacity

  • Response to climate, food, and emotional stress

  • Aging process

 

In TCM, constitution is assessed through observation (complexion, body type, tongue, posture), inquiry (digestion, sleep, temperature sensitivity, emotional tendencies) and palpation (pulse diagnosis, body tone).

  

Common TCM Constitutional Types

​

Balanced (平和质)

Harmonious Qi, good digestion, stable emotions

Resistant to disease

​

Qi-deficient (气虚质)

Fatigue, spontaneous sweating, weak immunity

Colds, fatigue, prolapse

 

Yang-deficient (阳虚质)

Cold limbs, dislike of cold, frequent urination

Hypothyroidism, infertility, diarrhea

 

Yin-deficient (阴虚质)

Dry mouth, night sweats, warm hands and feet, insomnia

Heat signs, anxiety, dry cough

 

Phlegm-Damp (痰湿质)

Heaviness, greasy tongue coat, overweight, lethargy

Obesity, diabetes, joint stiffness

 

Damp-Heat (湿热质)

Oily skin, bitter taste, acne, thirst, irritability

Inflammatory skin and GI conditions

 

Blood Stasis (血瘀质)

Dark complexion, cold hands and feet, fixed pain

Menstrual disorders, cardiovascular issues

 

Qi-stagnant (气郁质)

Emotional sensitivity, sighing, mood swings

PMS, depression, digestive issues

 

Allergic/Fragile (特禀质)

Allergies, asthma, eczema, inherited conditions

Recurrent immune or autoimmune issues

Which_Chinese_Medicine_Body_Type_Are_YouArtist Name
00:00 / 20:36
1.jpg

Tailored Prevention Plan Elements by Constitution

1.png

Tailor Prevention Plan by Constitution

Tailoring a prevention plan by constitution means creating a personalised health-preservation strategy based on a person's inherited and acquired constitutional type (体质, tǐ zhì). This is part of the Zhi Wei Bing (治未病) preventive philosophy, aiming to strengthen the body’s weaknesses, avoid triggering imbalances, and optimise health according to individual tendencies. Each constitutional type reflects a predisposition to certain patterns and diseases. Rather than using a "one-size-fits-all" approach, TCM prevention works by:

​

  1. Strengthening the body’s weak points

  2. Avoiding triggering conditions (emotional, climatic, dietary)

  3. Supporting organ systems prone to dysfunction

  4. Adapting treatment by season, age, and lifestyle

Nourish Yin and fluids

​

Sheng Di Huang, Mai Dong, Gou Qi Zi (Liu Wei Di Huang Wan)

 

SP6, KI6, HT6, LU9

 

Avoid late nights, overwork, and excessive stimulation

 

Moistening foods: pear, tofu, sesame, spinach

 

Avoid Heat and dryness; use Sheng Mai San in summer to protect fluids

Yin Deficient Type (阴虚质)

Transform Damp and strengthen Spleen

​

Ban Xia, Chen Pi, Fu Ling (Er Chen Tang)

 

SP9, ST40, CV12, ST36

 

Exercise regularly, avoid damp environments and naps after meals

 

Light and warm: barley, adzuki beans, ginger, avoid dairy and greasy food

 

Protect from humidity in late summer; avoid iced drinks

Phlegm-Damp Type (痰湿质)

Clear Heat and resolve Damp

​

Huang Qin, Long Dan Cao, Zhi Zi (Long Dan Xie Gan Tang)

​

LV2, GB34, LI11, SP9

 

Avoid alcohol, spicy and greasy foods, regulate emotions

 

Bitter cooling: celery, cucumber, green tea, mung beans

 

Support cooling and detox in summer; avoid heavy meals

Damp-Heat Type
(湿热质)

Invigorate Blood and remove stasis

​

Dan Shen, Chuan Xiong, Hong Hua (Xue Fu Zhu Yu Tang)

​

SP10, BL17, LR3, PC6

​

Encourage movement, avoid long sitting, regulate sleep

​

Blood-moving foods: turmeric, dark berries, hawthorn

​

Stay active in winter to prevent stagnation

Blood Stasis Type (血瘀质)

Maintain balance

​

Gentle seasonal adjustments, regular sleep, and meals

​

ST36, LI4, SP6 as needed for minor imbalances

​

Maintain moderate work-life balance, avoid extremes

​

Follow seasonal dietary guidance

​

Use mild tonics or harmonizing formulas as appropriate

Balanced Type
(平和质)

bottom of page